Jamie's Italian restaurant in Liverpool a must visit but get there early as very busy and don't take bookings

When Jamie's Italian was first conceived, the starting point was to re-create what Italians are most proud of - fantastic, rustic dishes, using recipes that have been tried, tested and loved! Jamie talks about "feeling Italian" and in Gennaro Contaldo, we can tap into real thing. A great mentor for our young chefs and someone who, as a boy growing up in a tiny fishing village on the Amalfi coast, learned how simple, fresh ingredients, prepared and cooked with love and passion (a phrase he uses every day - and means!) become truly great dishes.

So of course we wanted to serve exceptional food. But our aim was also to create an environment with a "neighbourhood" feel, inspired by the "Italian table" where people relax, share, and enjoy each other's company. Jamie's Italian was designed to be accessible and affordable, a place where anyone is welcome and everyone will feel comfortable, no matter how much you spend or how long you stay
http://www.jamieoliver.com/italian/

Jamie Oliver's Ultimate Mushroom Bruschetta my starter from last night amazing as u can see from the picture i took

Jamie Oliver's cracking burger from last night in liverpool

There’s nothing better than a homemade burger. Everyone loves them, they’re easy to make and, if made with quality, fresh ingredients (and not overladen with greasy stuff), they certainly don’t have to be unhealthy, especially if served with a salad. Once you’ve mastered this tasty basic recipe, you can make it your own with different herbs, spices and toppings.The sky’s the limit – that’s why cooking is so exciting.